Where Sudanese hospitality starts

Hotel Information & Facilities Accommodation Business Services Reservation Contact Features / Services Gallery     Outside Catering   You bring the people we do everything else. From cocktail receptions to wedding parties, we will make hosting just about you mingling with your hosts while we do the rest. For all events and occasions we will cater to your every need, from chairs and tables to the menu you select we will provide with our fast, friendly, and efficient service.     Buffet A   Cold mirror display • Cold cuts (pate, beef , martatdella • Mixed cheese platter Sauces & Dressing Hot • Mini steak with pepper sauce • Grill chicken • Fish (with lemon sauce & butter ) • Lamb stew • Macaroni guratinated • Vegetable sauté • Rice (oriental plain) • Potatoes Fresh fried display Coffee or tea Soft drink or lemon & karkadih Salad & Mazzeh • Greek salad • Mortadella salad • Mixed salad • Tomato salad carrot salad • Sweet corn salad • Fatoush tahina –moutabl- hommos Dessert • Fruit cake • Crepe suzette • Jelly • Om Ali • Cream caramel • Fruit salad • Mini French &oriental pastries     Buffet B   Cold mirror display • Cold cuts ( pate, beef, martadella) • Mixed cheese platter Hot • French onion soup • Deep-fried Nile perch • Veal escalop • Chicken picatta • Lamb chops • Provincale (mint sauce) • Rice (oriental or plain) • Vegetable rotatouille • Baked potatoes • Guratinated • Macaroni Fresh fruit display Coffee or tea Soft drink or juices Salad & Mazzeh • Tuna fish salad • Russian salad • Sweet corn salad • Cucumber salad • Tomato salad • Taboulah –moutabal-tahina-lebneh • Sambousak & fatayer • Sauces & dressirs • Thousand, French dressing, vinaigrette Dessert • Chocolate mouss • Floating island • Fruit tart • Black forest cake • Om Ali • Cream caramel • Fruit salad mini frnch &oriental pastries     Deluxe Buffet   Cold mirror display • Smoked salmon and shrimps • Cold cut, roast beef • Chicken,pasturma • Mortadella assorted cheese platter Sauces and dressing • Thousand island, French dressing, tartar sauce and vinaigrette, chilli sauce Hot Dishes • Chicken escalop with mushroom sauce • Fried fish (nile perch) flour and eggs only • Escalope of veal with pepper sauce • Basmati rice with pinenuts • Jacket potatoes (sour cream+butter) • Ratatouille Deserts • Chocolate mousse • Millefeuille gato • Mixed fruit tartlets • Cream caramel • Om ali with pistachio instead of peanuts • Éclair small • Cheese cake gato Salads and Mazzehs • Tabulleh salad • Hommus salad • Sweet corn salad • Tuna salad with macaroni and olives • Yellow cheese salad • Russian salad Hot Mazzehs • Meat samboussa • Spring rolls with vegetables • Cheese wonton • Spinach wonton From the grill • Kofta and shish kebabs (BBQ sauce ) Fresh fruit display Coffee or tea     Coffee Break A   Croissant Danish Petit - fours Karkadeh + Lemon Tea or coffee     Coffee Break B   Croissant Danish Brioche Oriental pastries Petit- fours French pastries Mini tartlet Fresh Juice Tea & coffee     Create your own event Below all fields are mandatory. Date of event:   Time of event: Location of event: Ordered By Contact Info: Number of people: Type of service Type Of Room: -- Select -- Regency Suite Business Suite Superior Room Normal Room Buffet Type: -- Select -- Buffet A Buffet B Deluxe Buffet Any special requirements:

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